BLUE BOOK 2020

Fish Health Section
BLUE BOOK

2020 Edition

Suggested Procedures for the Detection and Identification of Certain Finfish and Shellfish Pathogens

 

Preface

Introduction

Citation Guidelines


Section 1

Diagnostic Procedures for Finfish and Shellfish Pathogens

Section 2

USFWS/AFS-FHS Standard Procedures for Aquatic Animal Health Inspections

Section 3

QA/QC Model for Fish Health Labs